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Homer Simpson Doh

Homer Simpson Doh

I stopped breathing when I saw this just now.

A restaurant, Pigalle, received a crass review about their Thanksgiving experience on their Facebook Page.

Instead of using even-tempered crisis management techniques, like

  • Taking the conversation offline
  • Asking for more detailed information so that they could get to the bottom of the issue
  • Apologizing
  • Offering some enticing, genuine incentive to try them out again
  • Expressing regret
  • Trying to turn lemons into lemonade

They just ripped the poster a new one, very disgustingly, online. In effect, they committed PR suicide online, for all the world to see and record for all time. Well done, PigalleBoston.eater.com has the full story, with the screen shots to prove it. Once I got there all I saw was this, admittedly inflammatory series of posts:

Pigalle's angry customer

Pigalle’s angry customer

 

This quote alarms me the most: 

In a series of angry responses apparently from Chef/Owner Marc Orfaly, Pigalle opened up with a “hey sandy , go f*** your self! if you have any questions on how to proceed, please call me at 617 *** ****.” It only got better:

“you must enjoy vomit you bitch if you know how much it tastes like. secondly, if you had any clue about eating out, or balls, you would of informed your server you were unhappy with some thing, while at the restaurant , not on face book…………again fuck you, dont come back”

Then Orfaly switched to a mocking offer to give back her money (“sorry if you can’t afford it , and i don’t want your money :) ”) and ended with a classy fat joke:

“Also Judging by how fat your face looks , you most Likely shouldn’t be eating anymore desserts anyway Sweet pea xo”

After all the interviews, all the research, all the case studies I’ve done for Online Reputation Management For Dummies, this one takes the cake.

Social Media is supposed to be a love fest around shared interests, or at the very least, a place where we can listen to what people are saying about our brands and learn from the experience.

Was Pigalle’s response business suicide or will it be forgotten? Please scroll down to the comments below and share your two cents!

 

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  • http://twitter.com/Lori_Randall/status/273842189396750337/ LoriRandallStradtman (@Lori_Randall)

    PR suicide committed on Facebook. http://t.co/Nq0WSGgD

  • http://twitter.com/wagnerwrites Claire Wagner

    OMG. You pose a great question at the end. I think it will hurt business to some degree but the publicity will hurt more. Ultimately, though, it probably depends on how plugged in their customer base is to Facebook and other media such as the restaurant review sites. I think those have the potential to do a lot more damage. If I was the customer, I don’t know if I’d try to go more viral with the story or just lay low and not garner any more vitriol and insults. That guy sounds like he’d come after you!

    • http://www.social-media-design.com/ Lori Randall Stradtman

      Vitriol is the word for it!! Come to think of it, I don’t know how comfortable it might have been for this diner to voice her concerns while at the restaurant. I always try to say something polite, with a smile, if there’s an issue, but this clearly snowballed.

      I’ve asked her for a comment on how they could have handled the situation better. Hopefully she’ll tell us!

  • http://twitter.com/Lori_Randall/status/273854956954595328/ LoriRandallStradtman (@Lori_Randall)

    “OMG. You pose a great question at the end. I think it will hurt business to some degree but the…” — Claire Wagner http://t.co/JrQxKlxS

  • http://twitter.com/GetRealJC/status/273865264595103744/ @GetRealJC

    Did you get a bad review on Facebook? Never, never, NEVER respond like this restaurant! http://t.co/TeC29Lwq #SocialMedia #PR

  • http://www.facebook.com/stevegarfield Steve Garfield
  • http://twitter.com/TomRedwine/status/273951915107287040/ @TomRedwine

    Pigalle’s Gall: Boston eatery commits social media suicide on Facebook
    http://t.co/0R4XETo6 via delovely @Lori_Randall

  • http://twitter.com/Lori_Randall/status/273968313804148736/ LoriRandallStradtman (@Lori_Randall)

    Pigheaded or Brilliant? Pigalle restaurant commits PR suicide on #Facebook: http://t.co/uPAtU8aN #socialmedia #reputation

  • http://twitter.com/Lori_Randall/status/274169721904066560/ LoriRandallStradtman (@Lori_Randall)

    #Pigalle’s Facebook Suicide: Will diners remember in 2 weeks? http://t.co/U4WGnp6L

  • http://twitter.com/ElodieFichet/status/274190935015952384/ @ElodieFichet

    Shocking! Worst #crisisComm possible! #socialmedia #pr http://t.co/eDtYNXws

  • http://twitter.com/NewsReputation/status/274274995000201216/ @NewsReputation

    ‘Pigalle’s Gall: Eatery Commits Suicide on Facebook’ A case hard to believe by @Lori_Randall http://t.co/chCHkiiX

  • http://twitter.com/Lori_Randall/status/274899553453490176/ LoriRandallStradtman (@Lori_Randall)

    @toph303 Oh it’s tragic, and yet funny. Here ’tis: http://t.co/DUbMviaw #ORM

  • http://twitter.com/SMinOrgs/status/276070927526158336/ @SMinOrgs

    Pigalle’s Gall: Eatery Commits Suicide on Facebook http://t.co/px8Vul8G Written/shared by @lori_randall via LI group

  • http://twitter.com/SocialvsDoctor/status/276700898238005248/ @SocialvsDoctor

    I understand you got a temper, but don’t show it on Facebook! http://t.co/DxAMdBJi

  • Sara

    Having worked in a lot of restaurants in my twenties, including a few ‘chef-run’ places . . . I can tell you that the chef’s response does not surprise me in the least. I read what the woman wrote, and it was completely obnoxious — for him, it was an insult to his art and soul, and she put it on his Facebook page, where everyone could see. The big mistake was that the chef should not be responding on Facebook at all, he should let someone else do that . . . the general manager, the host/hostess . . . anyone but the chef!!! Some people see social media as an opportunity to complain and make themselves important — but you have to handle these complainers in a constructive way, obviously.

    • http://www.social-media-design.com/ Lori Randall Stradtman

      I agree Sara! We should start a movement to keep hot tempered chefs off of Facebook… for their own good! :D Thanks for stopping by and sharing your thoughts!!

  • Pingback: Social Media Design | Overcoming Facebook Overwhelm: My Best Pro Tip | Social Media Design

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